Breeding of excellent ethanol-tolerant <i>Millerozyma farinosa</i> by adaptive evolution

Breeding of excellent ethanol-tolerant Millerozyma farinosa by adaptive evolution

LI Ying, CHEN Yanru, WU Xiaojiang, Deng Mengfei, WU Shengwen, WAN Yin, LIU Chengmei, FU Guiming

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (19) : 1-6. DOI: 10.13995/j.cnki.11-1802/ts.026369

Breeding of excellent ethanol-tolerant Millerozyma farinosa by adaptive evolution

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(19): 1-6 https://doi.org/10.13995/j.cnki.11-1802/ts.026369

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