Validation study on amplified ATP bioluminescence assay in the detection of control bacteria—Application in cosmetics field

LIU Ruina; SUN Sijia; GE Yuanyuan; LIU Jiquan; HONG Haijun; CUI Shenghui; LIU Yiru; ZHAI Lei; LIN Yafang; SHEN Ying; CHEN Yiwen; LIU Ji; LI Ting; YAO Su

doi:10.13995/j.cnki.11-1802/ts.026691

LIU Ruina, SUN Sijia, GE Yuanyuan, LIU Jiquan, HONG Haijun, CUI Shenghui, LIU Yiru, ZHAI Lei, LIN Yafang, SHEN Ying, CHEN Yiwen, LIU Ji, LI Ting, YAO Su

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (11) : 252-258.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (11) : 252-258. DOI: 10.13995/j.cnki.11-1802/ts.026691

Validation study on amplified ATP bioluminescence assay in the detection of control bacteria—Application in cosmetics field

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(11): 252-258 https://doi.org/10.13995/j.cnki.11-1802/ts.026691

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Received	Revised	Published
2021-01-07	2021-01-28	2021-06-15
Issue Date
2021-07-16

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