Breeding of Saccharomyces cerevisiae strains with appropriate yield of acetate esters

WEI Yanan; WANG Jinxiao; LIN Liangcai; CHEN Bochao; CUI Danyao; ZHANG Cuiying

doi:10.13995/j.cnki.11-1802/ts.026722

Breeding of Saccharomyces cerevisiae strains with appropriate yield of acetate esters

WEI Yanan, WANG Jinxiao, LIN Liangcai, CHEN Bochao, CUI Danyao, ZHANG Cuiying

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (13) : 98-106.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (13) : 98-106. DOI: 10.13995/j.cnki.11-1802/ts.026722

Breeding of Saccharomyces cerevisiae strains with appropriate yield of acetate esters

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(13): 98-106 https://doi.org/10.13995/j.cnki.11-1802/ts.026722

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Received	Revised	Published
2021-01-15	2021-02-20	2021-07-15
Issue Date
2021-08-02

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