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Analyses of nutritional qualities and aroma characteristics of new domestically bred high-quality kiwifruit cultivars Ruiyu and Puyu
GENG Tonghui, LAN Tian, LEI Yushan, SUN Xiangyu, LIU Xuebo, MA Tingting
Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (12) : 102-109.
Analyses of nutritional qualities and aroma characteristics of new domestically bred high-quality kiwifruit cultivars Ruiyu and Puyu
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