Formula optimization and simulation digestion <i>in vitro</i> of soybean whey beverage

doi:10.13995/j.cnki.11-1802/ts.026931

Formula optimization and simulation digestion in vitro of soybean whey beverage

OU Hongyan, ZHAO Liangzhong, LIU Zhiqi, LIN Bilian, LIN Lidan, LIN Xuanxuan

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (23) : 176-184.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (23) : 176-184. DOI: 10.13995/j.cnki.11-1802/ts.026931

Formula optimization and simulation digestion in vitro of soybean whey beverage

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(23): 176-184 https://doi.org/10.13995/j.cnki.11-1802/ts.026931

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Received	Revised
2021-01-31	2021-03-19
Issue Date
2021-12-31

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