Determination of 17 amino acids in Coix lacryma-jobi seed by HPLC with pre-column derivatization of PITC
WU Qingfang, WANG Min, CHEN Hongping, CHEN Lin, HU Yuan, LIU Youping
Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (13) : 274-279.
Determination of 17 amino acids in Coix lacryma-jobi seed by HPLC with pre-column derivatization of PITC
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