Identification and in vitro biological activity analysis of polyphenolic from Mohe blue honeysuckle

ZHU Guanbing, QIAO Jinli, HUYAN Wenjing, LIU Pei, ZHANG Yan, HUO Junwei

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (24) : 48-55.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (24) : 48-55. DOI: 10.13995/j.cnki.11-1802/ts.027169

Identification and in vitro biological activity analysis of polyphenolic from Mohe blue honeysuckle

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(24): 48-55 https://doi.org/10.13995/j.cnki.11-1802/ts.027169

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