Preparation of external carbon source suitable for wastewater treatment from food-waste solid residue via enzymatic hydrolysis

doi:10.13995/j.cnki.11-1802/ts.027317

ZHAO Shulan, ZHAN Jie, WANG Tao, LIAO Jialin, ZHAO Mingxing, HUANG Zhenxing

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (14) : 145-150.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (14) : 145-150. DOI: 10.13995/j.cnki.11-1802/ts.027317

Preparation of external carbon source suitable for wastewater treatment from food-waste solid residue via enzymatic hydrolysis

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(14): 145-150 https://doi.org/10.13995/j.cnki.11-1802/ts.027317

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Received	Revised	Published
2021-03-11	2021-03-28	2021-07-25
Issue Date
2021-08-20

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