Determination of nitrite in ham sausage by KI-rhodamine 6G fluorescence quenching method
PANG Haixia, QIANG Jin, JIANG Min, XIONG Haitao, SHI Juan
Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (16) : 253-257.
Determination of nitrite in ham sausage by KI-rhodamine 6G fluorescence quenching method
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 | 〉 |