Microwave-assisted digestion using diluted acid for six nutrient elements determination in brown sugar by inductively coupled plasma mass spectrometry

YANG Wei, LI Rong, FAN Xiaoxu, YANG Chunhua, ZHOU Meili

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (24) : 261-264.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (24) : 261-264. DOI: 10.13995/j.cnki.11-1802/ts.027437

Microwave-assisted digestion using diluted acid for six nutrient elements determination in brown sugar by inductively coupled plasma mass spectrometry

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(24): 261-264 https://doi.org/10.13995/j.cnki.11-1802/ts.027437

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