Preparation and properties of arabinoxylan and chitosan composite film

doi:10.13995/j.cnki.11-1802/ts.027860

WANG Wenxia, ZHANG Huimin, ZHANG Huijun, GONG Chunyu, LI Ruiqi, XU Tingting

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (18) : 207-214.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (18) : 207-214. DOI: 10.13995/j.cnki.11-1802/ts.027860

Preparation and properties of arabinoxylan and chitosan composite film

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(18): 207-214 https://doi.org/10.13995/j.cnki.11-1802/ts.027860

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Received	Revised	Published
2021-05-04	2021-06-01	2021-09-25
Issue Date
2021-10-18

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