Preparation and stability evaluation of Akebia trifoliata seed oil nanoemulsion

ZHU Renwei, WU Yitong, HU Shende, SHEN Junli, LU Jun

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (4) : 130-137.

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Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (4) : 130-137. DOI: 10.13995/j.cnki.11-1802/ts.030369

Preparation and stability evaluation of Akebia trifoliata seed oil nanoemulsion

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(4): 130-137 https://doi.org/10.13995/j.cnki.11-1802/ts.030369

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