Advances in research on the biological activity and action mechanism of Monascus pigments

NUERJIANG Maheshati, BAO Tianyu, ZHANG Tianqi, LIU Chang, WANG Xu, XIA Xiufang

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (6) : 347-356.

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Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (6) : 347-356. DOI: 10.13995/j.cnki.11-1802/ts.031410

Advances in research on the biological activity and action mechanism of Monascus pigments

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(6): 347-356 https://doi.org/10.13995/j.cnki.11-1802/ts.031410

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