Non-targeted proteomics mass spectrometry combined with chemometrics for beef product preliminary screening

PU Keyuan; QIU Jiamin; LIU Bolin; TONG Yongqi; CHENG Zibin; LIU Cheng; LIN Yan; NG Kwanming

doi:10.13995/j.cnki.11-1802/ts.031690

PU Keyuan, QIU Jiamin, LIU Bolin, TONG Yongqi, CHENG Zibin, LIU Cheng, LIN Yan, NG Kwanming

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (3) : 290-295.

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Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (3) : 290-295. DOI: 10.13995/j.cnki.11-1802/ts.031690

Non-targeted proteomics mass spectrometry combined with chemometrics for beef product preliminary screening

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(3): 290-295 https://doi.org/10.13995/j.cnki.11-1802/ts.031690

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Received	Revised	Published
2022-03-24	2022-04-25	2023-02-15
Issue Date
2023-03-03

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