Research progress on chilling injury and regulation technology of postharvest fruits and vegetables

doi:10.13995/j.cnki.11-1802/ts.032303

YAN Xiaoxia, KANG Ningbo, LU Ling, HE Xiaoling, YU Hao

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (8) : 325-334.

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Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (8) : 325-334. DOI: 10.13995/j.cnki.11-1802/ts.032303

Research progress on chilling injury and regulation technology of postharvest fruits and vegetables

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(8): 325-334 https://doi.org/10.13995/j.cnki.11-1802/ts.032303

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Received	Revised	Published
2022-05-18	2022-06-27	2023-04-25
Issue Date
2023-05-16

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