Application of antibacterial functional nanofibers fabricated by electrospinning technique in food packaging

ZHANG Zhihang; WANG Wenjuan; CHEN Jie; YANG Weiqiao; DUAN Xiaoliang; SUN Hui

doi:10.13995/j.cnki.11-1802/ts.032425

ZHANG Zhihang, WANG Wenjuan, CHEN Jie, YANG Weiqiao, DUAN Xiaoliang, SUN Hui

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (12) : 291-300.

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Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (12) : 291-300. DOI: 10.13995/j.cnki.11-1802/ts.032425

Application of antibacterial functional nanofibers fabricated by electrospinning technique in food packaging

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(12): 291-300 https://doi.org/10.13995/j.cnki.11-1802/ts.032425

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Received	Revised	Published
2022-05-24	2022-07-07	2023-06-25
Issue Date
2023-07-13

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