Comprehensive evaluation of fruit phenotype and quality of coconut resource in Wenchang

ZHENG Fen, LI Zhixiao, LI Zihua, HAN Xueqian, HUANG Yun, KE Yali, CHEN Li, ZHOU Tao

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (18) : 170-177.

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Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (18) : 170-177. DOI: 10.13995/j.cnki.11-1802/ts.032452

Comprehensive evaluation of fruit phenotype and quality of coconut resource in Wenchang

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(18): 170-177 https://doi.org/10.13995/j.cnki.11-1802/ts.032452

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