Protective effect of Bacillus subtilis JZXJ-7 isolated from shrimp paste against histamine toxicity in mice

DENG Yijia, WANG Rundong, CUI Fangchao, TAN Xiqian, LYU Xinran, ZHANG Yuhao, LI Xuepeng, JI Guangren, LI Jianrong

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (7) : 32-40.

PDF(4746 KB)
PDF(4746 KB)
Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (7) : 32-40. DOI: 10.13995/j.cnki.11-1802/ts.032575

Protective effect of Bacillus subtilis JZXJ-7 isolated from shrimp paste against histamine toxicity in mice

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(7): 32-40 https://doi.org/10.13995/j.cnki.11-1802/ts.032575

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(4746 KB)

Accesses

Citation

Detail

Sections
Recommended

/