Isolation and purification of polysaccharides from hawthorn fruit and the effects on fecal microbiota

LIAO Qiang; DENG Zhiyang; LIU Jia; ZHANG Wenjing; SHAO Shujuan; WU Shan; LIU Jun

doi:10.13995/j.cnki.11-1802/ts.032864

LIAO Qiang, DENG Zhiyang, LIU Jia, ZHANG Wenjing, SHAO Shujuan, WU Shan, LIU Jun

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (12) : 54-61.

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Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (12) : 54-61. DOI: 10.13995/j.cnki.11-1802/ts.032864

Isolation and purification of polysaccharides from hawthorn fruit and the effects on fecal microbiota

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(12): 54-61 https://doi.org/10.13995/j.cnki.11-1802/ts.032864

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Received	Revised	Published
2022-07-06	2022-08-16	2023-06-25
Issue Date
2023-07-13

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