Teaching reform and practice of Introduction to Oil Processing course

WANG Xiaosan, GU Yuxing, LIU Yuanfa, CHANG Ming

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (1) : 354-360.

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Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (1) : 354-360. DOI: 10.13995/j.cnki.11-1802/ts.032903

Teaching reform and practice of Introduction to Oil Processing course

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(1): 354-360 https://doi.org/10.13995/j.cnki.11-1802/ts.032903

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