Ultrasonic-assisted extraction of polyphenols components from Elaeagnus moorcroftii Wall. ex Schlecht. in Xinjiang by deep eutectic solvents and its antioxidant activity

GULFIRA Ylham, MA Mengya, ASKAR Tursun, LIU Liyan, XIAO Yicong, NI Xiaoying, LI Muchun, YAN Huan, AHMATJAN Ahat, LIU Jun

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (18) : 186-194.

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Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (18) : 186-194. DOI: 10.13995/j.cnki.11-1802/ts.033002

Ultrasonic-assisted extraction of polyphenols components from Elaeagnus moorcroftii Wall. ex Schlecht. in Xinjiang by deep eutectic solvents and its antioxidant activity

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(18): 186-194 https://doi.org/10.13995/j.cnki.11-1802/ts.033002

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