Research on nutritional and medical value and development status of Tricholoma matsutake

CHEN Yan; JIANG Xingyue; LIU Qiuyan; JING Lin; XIE Xiaofang; PENG Cheng

doi:10.13995/j.cnki.11-1802/ts.033049

Research on nutritional and medical value and development status of Tricholoma matsutake

CHEN Yan, JIANG Xingyue, LIU Qiuyan, JING Lin, XIE Xiaofang, PENG Cheng

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (16) : 314-322.

PDF(4926 KB)

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (16) : 314-322. DOI: 10.13995/j.cnki.11-1802/ts.033049

Research on nutritional and medical value and development status of Tricholoma matsutake

{{article.zuoZhe_EN}}

Author information +

History +

HeighLight

Abstract

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(16): 314-322 https://doi.org/10.13995/j.cnki.11-1802/ts.033049

References

List( Publishing order | Descend order by publishing year | Descend order by cited within ) Chart analysis

References

Funding

RIGHTS & PERMISSIONS

PDF(4926 KB)

Accesses

Citation

Detail

Sections

Recommended

Received	Revised	Published
2022-07-20	2022-08-15	2023-08-25
Issue Date
2023-09-12

Please choose a citation manager

Content to export