Effects of different pressing methods on nutrients and structure of flaxseed meal

JIN Lina, LI Lin, GUO Peipei, FAN Yanli, FU Jing

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (24) : 164-169.

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Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (24) : 164-169. DOI: 10.13995/j.cnki.11-1802/ts.033183

Effects of different pressing methods on nutrients and structure of flaxseed meal

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(24): 164-169 https://doi.org/10.13995/j.cnki.11-1802/ts.033183

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