Research progress in the application of quantum dots-based visualization technology for rapid detection of foodborne pathogens in fresh agricultural produces

GU Xin, HU Jinqing, HU Yumei, LIU Jiani, OU Jie, PAN Yingjie, ZHAO Yong, LIU Haiquan

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (13) : 320-327.

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Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (13) : 320-327. DOI: 10.13995/j.cnki.11-1802/ts.033283

Research progress in the application of quantum dots-based visualization technology for rapid detection of foodborne pathogens in fresh agricultural produces

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(13): 320-327 https://doi.org/10.13995/j.cnki.11-1802/ts.033283

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