Effect of ultrasound-assisted enzyme extraction on the protein degradation and biological of peptides in camel skin collagen

HE Jing, SHI Rui, Jirimutu

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (15) : 153-159.

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Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (15) : 153-159. DOI: 10.13995/j.cnki.11-1802/ts.033338

Effect of ultrasound-assisted enzyme extraction on the protein degradation and biological of peptides in camel skin collagen

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(15): 153-159 https://doi.org/10.13995/j.cnki.11-1802/ts.033338

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