Screening and identification of a tannin-tolerant yeast strain and its fermentation characteristics

TAN Chuanchuan; HE Jin; WEI Yumeng; XIN Wenyan; YAO Mi; CEN Shunyou

doi:10.13995/j.cnki.11-1802/ts.033460

TAN Chuanchuan, HE Jin, WEI Yumeng, XIN Wenyan, YAO Mi, CEN Shunyou

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (15) : 47-53.

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Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (15) : 47-53. DOI: 10.13995/j.cnki.11-1802/ts.033460

Screening and identification of a tannin-tolerant yeast strain and its fermentation characteristics

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(15): 47-53 https://doi.org/10.13995/j.cnki.11-1802/ts.033460

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Received	Revised	Published
2022-08-30	2022-10-14	2023-08-15
Issue Date
2023-08-31

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