Rapid variety discrimination of Lycium barbarum L. by near-infrared spectrum

LONG Ruolan, LI Duo, LI Peipei, HU Na, FENG Dan, SUN Jing

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (20) : 274-279.

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Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (20) : 274-279. DOI: 10.13995/j.cnki.11-1802/ts.033555

Rapid variety discrimination of Lycium barbarum L. by near-infrared spectrum

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(20): 274-279 https://doi.org/10.13995/j.cnki.11-1802/ts.033555

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