PDF(2943 KB)
Isolation, identification of biogenic amine-producing bacteria and their amine-producing characteristics in white sufu post-fermentation process
SU Ze, TAN Guiliang, LIU Zixiong, HUANG Jiaman, LI Mei, HU Wenfeng
Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (17) : 153-160.
PDF(2943 KB)
PDF(2943 KB)
Isolation, identification of biogenic amine-producing bacteria and their amine-producing characteristics in white sufu post-fermentation process
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