Effects of Bacillus coagulans CGMCC 9951 on improving sports endurance

DU Yicheng, XING Jiale, WU Ying, TIAN Pingping, ZHAO Lina, LI Xin, ZHANG Jie, GU Shaobin

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (15) : 24-30.

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Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (15) : 24-30. DOI: 10.13995/j.cnki.11-1802/ts.033966

Effects of Bacillus coagulans CGMCC 9951 on improving sports endurance

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(15): 24-30 https://doi.org/10.13995/j.cnki.11-1802/ts.033966

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