Research progress on application of plant essential oils in preservation and storage of marinated meat products

HUANG Maowei, BAO Yuanxin, SUN Rongze, LI Maoyue, ZENG Zhen, LIU Yuntao, WANG Caixia, HU Bin, LI Cheng

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (21) : 338-345.

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Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (21) : 338-345. DOI: 10.13995/j.cnki.11-1802/ts.034205

Research progress on application of plant essential oils in preservation and storage of marinated meat products

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(21): 338-345 https://doi.org/10.13995/j.cnki.11-1802/ts.034205

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