Effects of dietary polysaccharides on tryptophan metabolism in intestinal microbiota based on an in vitro fermentation model

HE Yuan, GAO Wenyu, WANG Xinyi, LU Wenwei, WANG Hongchao

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (15) : 8-15.

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Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (15) : 8-15. DOI: 10.13995/j.cnki.11-1802/ts.034677

Effects of dietary polysaccharides on tryptophan metabolism in intestinal microbiota based on an in vitro fermentation model

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(15): 8-15 https://doi.org/10.13995/j.cnki.11-1802/ts.034677

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