Enhancing tricarboxylic acid cycle based on comparative metabolomics analysis to increase L-serine production

CHEN Jian, ZHANG Xiaomei, SHI Jinsong, XU Zhenghong

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (24) : 1-7.

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Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (24) : 1-7. DOI: 10.13995/j.cnki.11-1802/ts.034996

Enhancing tricarboxylic acid cycle based on comparative metabolomics analysis to increase L-serine production

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(24): 1-7 https://doi.org/10.13995/j.cnki.11-1802/ts.034996

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