Ameliorating effects of chicory, tangerine peel, chicken gizzards, hawthorn and Phyllanthus emblica on rats with gastric motility disorders

YU Zhuohang, TANG Xin, ZHANG Qiuxiang, CUI Shumao, MAO Bingyong

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (19) : 83-89.

PDF(5443 KB)
PDF(5443 KB)
Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (19) : 83-89. DOI: 10.13995/j.cnki.11-1802/ts.034997

Ameliorating effects of chicory, tangerine peel, chicken gizzards, hawthorn and Phyllanthus emblica on rats with gastric motility disorders

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(19): 83-89 https://doi.org/10.13995/j.cnki.11-1802/ts.034997

References

List( Publishing order | Descend order by publishing year | Descend order by cited within ) Chart analysis

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(5443 KB)

Accesses

Citation

Detail
Sections
Recommended
Copyright © Food and Fermentation Industries, All Rights Reserved.
Powered by Beijing Magtech Co. Ltd,.

/

〈 〉