Study on drying characteristics and quality of orange peel

NIU Po; ZHANG Gen; WANG Pan; XIE Yingjie; LIU Enze; XIAO Wusong; YUE Ruixiao

doi:10.13995/j.cnki.11-1802/ts.036008

NIU Po, ZHANG Gen, WANG Pan, XIE Yingjie, LIU Enze, XIAO Wusong, YUE Ruixiao

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (20) : 205-214.

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Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (20) : 205-214. DOI: 10.13995/j.cnki.11-1802/ts.036008

Study on drying characteristics and quality of orange peel

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(20): 205-214 https://doi.org/10.13995/j.cnki.11-1802/ts.036008

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Received	Revised
2023-05-04	2023-06-30
Issue Date
2023-11-20

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