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Optimization of formula & processing of sodium alginate alum-free potato starch noodles using clustering analysis
ZHANG Zhuoqiong, BAO Yiran, GUO Jun
Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (19) : 207-216.
Optimization of formula & processing of sodium alginate alum-free potato starch noodles using clustering analysis
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