Identification of Fish Derived Material in Food

Zhang Shuya, Jin Liqin, Jiang Jianxiong, Li Ni, Zhang Jiayi, Zhang Xiaofeng

Food and Fermentation Industries ›› 2010, Vol. 36 ›› Issue (01) : 142-145.

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PDF(219 KB)
Food and Fermentation Industries ›› 2010, Vol. 36 ›› Issue (01) : 142-145. DOI: 10.13995/j.cnki.11-1802/ts.2010.01.020
Food and Fermentation Industries

Identification of Fish Derived Material in Food

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2010, 36(01): 142-145 https://doi.org/10.13995/j.cnki.11-1802/ts.2010.01.020

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