Factors of Influencing Glycerol Yield in Fruit Wine

Wang Xiuju, Du Jinhua, Zhu Jiyi, Ma Jinxia

Food and Fermentation Industries ›› 2010, Vol. 36 ›› Issue (02) : 80-84.

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PDF(348 KB)
Food and Fermentation Industries ›› 2010, Vol. 36 ›› Issue (02) : 80-84. DOI: 10.13995/j.cnki.11-1802/ts.2010.02.013
Food and Fermentation Industries

Factors of Influencing Glycerol Yield in Fruit Wine

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2010, 36(02): 80-84 https://doi.org/10.13995/j.cnki.11-1802/ts.2010.02.013

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