Microbiological Changes in Shrimp(Litopenaeus vannamei) of Various Packaging Conditions During Controlled Freezing-point Storage
Wang Liang, Zeng Mingyong, Dong Shiyuan, Liu Zunying, Zhao Yuanhui
Food and Fermentation Industries ›› 2010, Vol. 36 ›› Issue (03) : 196-201.
Microbiological Changes in Shrimp(Litopenaeus vannamei) of Various Packaging Conditions During Controlled Freezing-point Storage
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