Optimization of the Extraction for Effective Ingredients from Ligusticum chuanxiong Hort.and Salvia miltiorrhiza Bge. with Supercritical CO2
Zhang Wei, Qiu Tai-qiu
Food and Fermentation Industries ›› 2010, Vol. 36 ›› Issue (11) : 183-188.
Optimization of the Extraction for Effective Ingredients from Ligusticum chuanxiong Hort.and Salvia miltiorrhiza Bge. with Supercritical CO2
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