Effects of Starch on Quality of Tilapia surimi Gel During Frozen Storage
Ni Ming-long, Zhou Rui, Zhu Zhi-wei, Zeng Qing-xiao
Food and Fermentation Industries ›› 2010, Vol. 36 ›› Issue (11) : 98-102.
Effects of Starch on Quality of Tilapia surimi Gel During Frozen Storage
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