The New Research Progress of Ultra-high Pressure Treatment in Food Industry

Tan Shu-qiong, Chen Hou-rong, Liu Xiong

Food and Fermentation Industries ›› 2010, Vol. 36 ›› Issue (12) : 146-151.

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Food and Fermentation Industries ›› 2010, Vol. 36 ›› Issue (12) : 146-151. DOI: 10.13995/j.cnki.11-1802/ts.2010.12.034
Food and Fermentation Industries

The New Research Progress of Ultra-high Pressure Treatment in Food Industry

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2010, 36(12): 146-151 https://doi.org/10.13995/j.cnki.11-1802/ts.2010.12.034

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