Effects and Growth Kinetics of Promoting the Proliferation of Yogurt Lactic Acid Bacteria by Soy Protein Hydrolysates
Bai Feng-ling, Zhang Bo-lin, Zhao Hong-fei
Food and Fermentation Industries ›› 2012, Vol. 38 ›› Issue (01) : 51-56.
Effects and Growth Kinetics of Promoting the Proliferation of Yogurt Lactic Acid Bacteria by Soy Protein Hydrolysates
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