Study on the Identification of the Camellia Oil Adulteration

Chen Yue-jiao, Chen Hai-guang, Bai Wei-dong, Ouyang Chu-jie

Food and Fermentation Industries ›› 2012, Vol. 38 ›› Issue (04) : 180-183.

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PDF(270 KB)
Food and Fermentation Industries ›› 2012, Vol. 38 ›› Issue (04) : 180-183. DOI: 10.13995/j.cnki.11-1802/ts.2012.04.031
Food and Fermentation Industries

Study on the Identification of the Camellia Oil Adulteration

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2012, 38(04): 180-183 https://doi.org/10.13995/j.cnki.11-1802/ts.2012.04.031

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