Screening and Optimization of Bacillus smithii RH214 for Pectinase Activity

Wang Bu-jiang , Jiang Dan , Tu Ran

Food and Fermentation Industries ›› 2012, Vol. 38 ›› Issue (05) : 117-121.

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Food and Fermentation Industries ›› 2012, Vol. 38 ›› Issue (05) : 117-121. DOI: 10.13995/j.cnki.11-1802/ts.2012.05.025
Food and Fermentation Industries

Screening and Optimization of Bacillus smithii RH214 for Pectinase Activity

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2012, 38(05): 117-121 https://doi.org/10.13995/j.cnki.11-1802/ts.2012.05.025

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