The pretreatment of the pullulan fermentation broth for the further purification by nanofiltration membrane

HAO Hua-wei, GAO Xue-li, WANG Xiao-juan, GAO Cong-jie

Food and Fermentation Industries ›› 2014, Vol. 40 ›› Issue (05) : 130-134.

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Food and Fermentation Industries ›› 2014, Vol. 40 ›› Issue (05) : 130-134. DOI: 10.13995/j.cnki.11-1802/ts.2014.05.010
Food and Fermentation Industries

The pretreatment of the pullulan fermentation broth for the further purification by nanofiltration membrane

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2014, 40(05): 130-134 https://doi.org/10.13995/j.cnki.11-1802/ts.2014.05.010

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