Advance in Research of Physiologically-active Compounds in Pummelo Peel

Food and Fermentation Industries ›› 2001, Vol. 27 ›› Issue (11) : 74.

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PDF(208 KB)
Food and Fermentation Industries ›› 2001, Vol. 27 ›› Issue (11) : 74.

Advance in Research of Physiologically-active Compounds in Pummelo Peel

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2001, 27(11): 74

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