Effect of different pre-treatment methods on detection results of organophosphate and carbamate pesticide residues in vegetables by plant esterase inhibition method

Effect of different pre-treatment methods on detection results of organophosphate and carbamate pesticide residues in vegetables by plant esterase inhibition method

JIANG Lu,YE Lin,YANG Xue,LI Shan-shan,SHENG Guang-hui,ZHANG Zhi-qing

Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (1) : 200.

PDF(798 KB)

PDF(798 KB)

Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (1) : 200.

Effect of different pre-treatment methods on detection results of organophosphate and carbamate pesticide residues in vegetables by plant esterase inhibition method

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2016, 42(1): 200

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