Optimization of 2,3-butanediol production using simultaneous saccharification and fermentation from corncob after delignification by oxidant

CUI You-zhi,DU Li-ping,MA Li-juan,SONG Pan,JIANG Feng-chao,MA Qing,XIAO Dong-guang

Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (10) : 8.

PDF(1705 KB)
PDF(1705 KB)
Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (10) : 8.

Optimization of 2,3-butanediol production using simultaneous saccharification and fermentation from corncob after delignification by oxidant

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2016, 42(10): 8

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(1705 KB)

Accesses

Citation

Detail

Sections
Recommended

/