Research on quantification detection method for freshness of freshwater fish by electronic nose

YANG Chun-lan,XUE Da-wei

PDF(2271 KB)

Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (12) : 211.

Research on quantification detection method for freshness of freshwater fish by electronic nose

Author information +

History +

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2016, 42(12): 211

List( Publishing order | Descend order by publishing year | Descend order by cited within ) Chart analysis

PDF(2271 KB)

Accesses

Citation

Detail

Sections

Recommended