Effect of polyphenols from blueberry leaves on the quality of Penaeus vannamei during refrigerated storage

YANG Zhong-yan,LI Ying-chang,WANG Yu-hua,MA Ning,ZHU Xue-wen

Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (2) : 197.

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PDF(1720 KB)
Food and Fermentation Industries ›› 2016, Vol. 42 ›› Issue (2) : 197.

Effect of polyphenols from blueberry leaves on the quality of Penaeus vannamei during refrigerated storage

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2016, 42(2): 197

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